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Luncheon Menu
Appetizers
Fried Green Tomatoes Shrimp Remoulade
Crabmeat Cocktail Fried Crab Fingers Shrimp Cocktail
Smoked Salmon Baked Escargot
Soups
Fresh Seafood Gumbo with Rice, or Soup Du Jour. Cup or Bowl
Soup and Salad Maison
Blackened
CATFISH, REDFISH, TUNA, SWORDFISH or SNAPPER
Dusted with Chappy’s Blackening Spices. Served with Chappy’s homebaked bread,
signature butters, house salad, pasta & Carrots Grand Marnier.
World Famous Trout Long Beach
Fresh filet of trout lightly fried, topped with shrimp, mushrooms, and crabmeat
in a cream sauce served with steak fries.
Trout Almondine or Trout Meuniere
Fresh filet of trout lightly fried, topped with your choice Almondine sauce or Meuniere sauce.
Served with Chappy’s homade bread, signature butters, house salad, steak fries.
From the Fryer
SEAFOOD PLATTER
SHRIMP BOAT 1/2 doz.
OYSTER BOAT 1/2 doz.
SCALLOP BOAT 1/2 doz.
CATFISH
RED SNAPPER
Tossed in Chappy’s specially seasoned batter, fried to a golden perfection,
served with Chappy’s homebaked bread, signature butters, house salad and steak fries.
No substitutions, please.
From the Grill
TUNA, SWORDFISH, RED SNAPPER, CHICKEN, SHRIMP or GROUPER
5 oz. LUNCHEON FILET
Served with Chappy’s homebaked bread, signature butters, house salad,
pasta & Carrots Grand Marnier.
From the Pan
SHRIMP, OYSTERS, or SCALLOPS
Sautéed in herbed Mushrooms and Garlic. Served with Chappy’s homemade bread,
signature butters, house salad, pasta & Carrots Grand Marnier.
Sandwiches
SHRIMP, PRIME RIB, OYSTER,
GRILLED GROUPER or FRIED CHICKEN BREAST
All atop Chappy’s homebaked bread, lettuce, tomato, and mayonnaise with french fries
and Chappy’s “Clear to Partly Cloudy Pickles”
Salads
CHAPPY’S
Julienned grilled ham, grated cheddar cheese, shredded carrots, sliced tomatoes
tossed with crisp romaine lettuce topped with Chappy’s crunchy garlic croutons
served with your choice of dressings.
CAESAR
A classic with a Chappy twist: your choice of grilled chicken, grilled shrimp,
fried oysters, or grilled tuna.
* also available without Caesar dressing.
CRABMEAT or SHRIMP
Jumbo lump crabmeat or boiled shrimp, tossed in Chappy’s creole mayonnaise
ladled upon a bed of romaine lettuce, shredded carrots, tomato slices topped with
Chappy’s crunchy garlic croutons.
Crabmeat Salad Shrimp Salad
SALAD DRESSINGS:
Ranch, Blue Cheese, Creole Vinaigarette, Honey Dijon, Thousand Island,
Balsamic Vinegar and Olive Oil.
Please call for current prices.
revised: January 2, 2008
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